Category Archives: Burritos and Tacos

Tantalizing Tempeh Tortillas

Posted on July 5, 2012 by

Ingredients: Ezekial sprouted grain tortillas, kale, tamari soy sauce, white miso soy paste, organic tempeh, red chipotle powder, red onion, avocado, and tomato. 1. In a pan, stir and cook desired amount of strips of tempeh, tamari soy sauce, slices of kale, onion, and tomato. … Continue reading →

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Garbanzo Kale Tacos

Posted on July 3, 2012 by

Get ready to send your taste buds into a frenzy! Ingredients: Garbanzo beans, avocado, Simply Organic Southwest vegan taco seasoning, kale, 365 Whole Foods organic taco shells (or burritos), tomato, yellow onion, and 365 mild organic salsa. 1. Preheat over … Continue reading →

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Burrito Bowl

Posted on June 24, 2012 by

Ingredients: Red onion, green peppers, black beans, salsa, lime, avocado, and wheat berries. Servings: 1 1. Cook 1/2 cup wheat berries and allow to cool to room temperature. 2. Squeeze juice from 1 lime onto rice. Mix in 1/4 cup of cilantro … Continue reading →

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